Catering
Order for any size gathering—big or small! All dishes come in disposable containers that are ready to serve as is or easy to transfer to your own platters.
Appetizer
Blue Cheese, Pear & Honey Walnut Crostini
Toasted baguette topped with creamy blue cheese, fresh pear slices, and honey-drizzled walnuts—a perfect balance of sweet and savory.
12 Servings
$21
24 servings
$40
Cocktail Bison Meatballs
Tender bison meatballs in a sweet and tangy sauce.
20 servings
$38
Whipped Goat Cheese Dip
Topped with fresh herbs, diced sun-dried tomatoes, and Kalamata olives. Served with fresh veggies and toasted baguette slices.
12 Servings
$24
Baked Salmon Sushi Cups
Mini seaweed cups filled with sushi rice, creamy baked salmon, spicy mayo, and fresh toppings.
12 Servings
$32
Loaded Hummus Platter
Hummus topped with feta, Kalamata olives, roasted bell pepper, and fresh herbs. Served with fresh veggies and toasted baguette.
12 Servings
$26
Sweet Treats
Rotating sweet treats made with fresh, in-season ingredients. Check back often to see what’s baking!
No-Bake Cheese Cake
Cool, creamy and irresistibly smooth. This cheesecake sits on a buttery graham cracker crust and is topped with a colorful medley of fresh seasonal fruit. This cake servers 10-12.
$56
Lemon Blueberry Cake
Boasts a vibrant lemon flavor, bursts with blueberries in every bite, features a perfectly tender crumb, and is finished with a tangy cream cheese frosting that brings it all together. 8in cake serves 12
$62
Tres leches Cake
A light and airy sponge cake soaked in a sweet blend of three milks—evaporated, condensed, and cream—creating a melt-in-your-mouth texture. Topped with fresh whipped cream and a sprinkle of cinnamon, this classic Latin American dessert is perfectly rich, yet refreshingly delicate.
$52
